Cheese refers to a type of cream cheese, which has a mild and delicate taste, made from milk and cream.

Nutritional value of 100 g of the product: fat - 25 g, protein - 10 g, carbohydrates - 4 g. Energy / calorie: 1160kJ/280kcal.

Ingredients: cottage cheese, butter, pasteurized cream, table salt (contains anti-caking agent E536), dry demineralized whey, emulsifier E1450, stabilizer - sodium tripolyphosphate, preservative - potassium sorbate. Net weight - 100 gr.

Shelf life 20 days. Store at temperatures between 0 ° C to 4 ° C and relative humidity no higher than 85%. After opening the package store at temperatures from 0 ° C to 4 ° C.